Licorice Root Organic Tea

Our pouches are biodegradable and compostable. Choose our recyclable Eco-Cylinder for a longer shelf life.

Licorice root is a popular ingredient in herbal teas and has been used for its medicinal properties for thousands of years. It is derived from the root of the Glycyrrhiza plant and has a naturally sweet flavor, which makes it a popular alternative to sugar.

Licorice root is believed to have a variety of health benefits, such as soothing sore throats, reducing inflammation, and aiding digestion. It is also known for its antioxidant properties, which help protect the body from free radical damage. Liquorice root can be enjoyed on its own as a tea or blended with other herbs for a unique flavour profile.

Please note that excessive consumption of liquorice root may have negative side effects, such as high blood pressure and low potassium levels, so it should be consumed in moderation.

INGREDIENT
Organic Licorice Root

BOTANICAL NAME 
Glycyrrhiza glabra

ORIGIN
India

BREWING SUGGESTION
1 tsp/cup ~ 100ºC ~ 3 min

Place a teaspoon of tea per 240 ml cup into an infuser. Add filtered boiling water and allow to infuse for 3 minutes. Strain the tea and serve.

* Our organic teas are grown without the use of synthetic pesticides or fertilizers, harmful to the environment and potentially hazardous to human health. By choosing organic, you can enjoy a healthier and more environmentally friendly beverage while supporting sustainable farming practices.